Fried Calamari
Buttermilk-dredged calamari rings with house-made marinara.
Build a pie around marinara, pesto, or white base. Order a Grandma slice, settle in with a house-baked sub, or start with a salad.
Public-source menu prices are provided as a reference and may change. Confirm current selection and pricing when ordering.
Buttermilk-dredged calamari rings with house-made marinara.
Four breaded tenderloins with honey mustard or ranch.
Six breaded mozzarella sticks with house-made marinara.
Tomato, bell peppers, cucumbers, roasted red peppers, onions, and garlic.
Romaine, mozzarella, mushrooms, bell peppers, tomatoes, and red onion.
Romaine, house-made croutons and dressing, and Parmesan.
Genoa salami, pepperoni, Capicola, provolone, tomatoes, giardiniera, mayo, and Calabrian pepper spread.
Shaved sirloin, mushrooms, bell peppers, onions, and white cheddar.
Panko-breaded chicken, marinara, basil, and mozzarella.
Breaded eggplant, marinara, basil, and mozzarella.
Tomatoes, fresh mozzarella, basil, olive oil, and balsamic reduction.
Salami, provolone, tomatoes, lettuce, onion, oregano, and mayonnaise.
Traditional tomato, Italian herbs, and mozzarella.
Basil, garlic, Parmesan, olive oil, and mozzarella.
Extra-virgin olive oil, fresh garlic, and mozzarella.
Hearty marinara, mozzarella, scorched Roma tomatoes, and fresh basil.
10-inch gluten-free crust with your choice of base and mozzarella unless specified.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.